Food Safety Training Course Level 1

Food Safety Online Training Course Level 1

Food Safety: - Course Overview

This online Food Safety Course's objectives include:

• Understand basic food hygiene and safety standards
• Recognise foodborne illnesses and allergens
• Recognise food safety law and who is responsible for enforcing it
• Understand food business and food handler responsibilities

Food safety and hygiene is mostly concerned with avoiding food poisoning. The symptoms of food poisoning are fully explained and those individuals who are more at risk, are highlighted.  The course also educates on the rapid growth of bacteria and how good food hygiene can mitigate this.  Additionally, the information educates users on the difference between food poisoning and food allergies.  Symptoms of food allergies, both mild and severe and the potential impact on health is explained. A comprehensive allergen list is provided and the significance of cross contamination is outlined.

Food Safety: - Suitable For

This course is an ideal communication for employees about to commence work in a food handling or preparation environment. It provides clear guidance on the essential rules of food hygiene that must be followed by food handlers why food safety is important.   If you are interested in this, check out our Electrical Safety Online Training Course as well!